Heat & Eat – Ready to Shred
We’ve taken premium 100% grass-fed Wagyu beef cheeks and slow cooked them for 12 hours in a rich, flavoursome sauce. The result is meltingly tender beef, perfect for a hearty midweek meal or a special occasion dinner. Endlessly versatile, outrageously delicious!
- Twin pack (2 x 400g packs) - 2 servings per pack
- Gluten free
- Slow cooked 12 hours
- Reheat 20 mins
INGREDIENTS: First Light Wagyu Beef Cheek (89%), Balsamic Vinegar (Sulphites), Crushed Garlic, Potato Starch, Miso Paste (Soy), Dehydrated Vegetable (Onion), Soy Sauce Powder (Soy), Salt, Spices. Contains Soy and Sulphites.